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Bangers and
Mash~ Traditional bangers, served on a bed of Mashed Potatoes topped
with onion gravy.
Shepherd's
Pie~ Casserole of ground beef and vegetables cooked in their
own natural sauce and topped with a crust of potatoes.
Chicken
Leek and Mushroom Pie~ Chicken, mushroom, and leeks in a
veloute sauce under a flaky pastry crust.

Irish Beef
Stew~ Classic Irish favorite of beef, potatoes, onions, and
carrots with a contemporary twist.
Steak and
Guinness Pie~ Chopped steak, vegetables, and Guinness topped
with puffy pastry.

Corned Beef
and Cabbage~ An undisputed favorite, served with boiled red
potatoes. Webmasters note: This is outstanding!
You have got to try it... you won't believe it!
Herb
Encrusted Lamb Shank~ Slow roasted shank of lamb, encrusted
in fresh herbs, served in lamb sauce.
Pasta
Primavera~ Fettuccine Alfredo tossed with fresh vegetables.
Add; Chicken, Salmon, Scallops, or Shrimp.
Chicken Forester~ Grilled Chicken with Crimini and Portobello
mushroom served over fettuccini with a Mornay sauce.
Fresh Seafood
Fish and
Chips~ Cod loins deep-fried until golden brown, served with
steak fries and tarter sauce.
Shrimp
Penne Alfredo~
A healthy portion of fresh shrimp tossed with penne pasta and pan made Walnut
Alfredo sauce.
Basil and
Garlic Encrusted Florida Grouper~
Seared and served with a mango and garlic glaze.
Pan Fried
Bahamian Snook~
Lightly floured and pan and topped with a spicy Caribbean salsa.
Fresh Fish
of the Day~
Your server will explain the chef's daily fresh fish special always served over
fresh vegetables.
Walnut
Encrusted King Alaskan Salmon~ Lemon lime marinated salmon with a savory
walnut crust.
Steaks & Prime Rib
Gaelic Steak~
8 oz. sirloin in a traditional whiskey sauce, with choice of side.
Steak Au
Poivre~
Pan seared medallions of sirloin and topped with a cognac,
three peppercorn demi-glaze.
Roasted Prime Rib
of Beef~
Served to your liking with pan jus.
Surf and
Turf~ A grilled 10 oz Sirloin accompanied with shrimp and
scallops sauteed with fresh garlic, lemon, and butter. The ultimate dinner
combination!
Steaks served with a choice of house or Caesar salad!

Side Dishes
Colcannon~ A flavorful mixture of mashed
potatoes, cabbage, and onions. An old world favorite!
Garlic Mashed Potatoes~ Homemade potatoes
flavored with slow roasted garlic.
Mixed Vegetables~ A California blend of
caulflower, carrots and broccoli.
Fries~ Seasoned steak fries.
Salads
Cobb Salad,
House Salad, Caesar Salad.
Soups
Potato Leek
Soup, Daily Soup Special.
Kids Meals
(10 & under)
includes French fries and dessert.
Grilled
Cheese, Chicken Strips, Kids' Burger, Macaroni & Cheese.
All kids
meals are accompanied with ice cream!

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